• Login
  • Password
%uFFFD

Cuban Hot Coffee
Coffees/Teas

 
Share | | Bookmark Recipe
Rate drink:


Ingredients:

· 1 oz. Gold Rum
· 1/2 tsp Sugar
· 1 cup Coffee (Hot)


Serving Calculator


Glass Type:

· Coffee Cup

Instructions:
  1. Add Rum, Brown Creme de Cacao and Sugar into a heat-resistant glass
  2. Pour in Hot Coffee
  3. Stir




Comments:

Your Name
Subject
Comments
Security Word
New Word





22.06.17
Old Man Winter
· 1 1/2 oz. Organic Vodka
· 2/3 oz. Sweet Vermouth
· 1/2 oz. Ginger Liqueur
· 1/3 oz. 10 Yr Old Single Malt Scotch Whiskey
· 1/3 oz. Black Cavendish Syrup
· 1/2 oz. Lemon Juice
· 1 Egg White
· 6 Cranberry(ies)
 
%uFFFD%uFFFD


DirtyDrinks.com - All Rights Reserved